Peanut Butter – Choc Protein Bliss Balls

180 Nutrition: Are you always craving for something to munch after dinner or are you looking for a healthy snack? Thanks to Melissa for creating this recipe that’s gluten-free, healthy, filling and most of all will satisfy your cravings while feeling no guilt afterwards 🙂

Ingredients

• 1 Cup Almonds (Raw)
• 2 Tbs 180 Nutrition Organic Plant Protein
• ½ Tbs 180 Peruvian Cacao Powder
• 16 Medjool Dates (pitted)
• 2.5 tbs Peanut Butter – Smooth, 100% Natural (Salted)
• 1 Tbs Maple Syrup

Method

1. Add almonds to the food processor, blitz until they begin to break down into small pieces
2. Add the protein powder, cacao and dates and blitz until the mixture begins to come together
3. Add peanut butter and maple syrup and further blitz for approximately 2 more minutes until the mixture is an even consistency and it starts to gather in clumps together
4. Roll the mixture into small balls with the palm of your hands, then roll them in coconut and set aside
5. Repeat with the remaining mixture, store in an airtight container in the fridge and enjoy.

Thank you to the talented Melissa of The Vibrant Vegan for the awesome recipe.

You can connect with her here or via on instagram @the_vibrantvegan

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