Easy Bliss Slice

Stu: Big thanks to the talents of 180 Nutrition ambassador Alice Bingham for this tasty new recipe. It’s easy-to-follow, quick, delicious and will make those 3pm snacks a joy.

Ingredients

• 2 Cups Raw Oats, grounded
• 1/8 Tsp. Cinnamon
• 1/2 Cup 180 Nutrition Vegan Superfood Blend
• 1/2 Cup Shredded Coconut
• 1 Tbsp. Almond Butter
• 2 Tbsp. Coconut Oil
• 2 Tbsp. Maple Syrup
• 1/2 Cup Pitted Dates, pre soaked
• 1/4 Cup Golgi Berries, pre soaked

Method

1. Blend all the dry ingredients, then transfer into a mixing bowl.
2. Roughly blend all the dates, berries (with a little of the water they soaked in) and the rest of the wet ingredients. It will look like a lumpy sauce.
3. Mix the wet into the dry, until combined.
4. Spoon into a tray and flatten to make slice, you could roll them into balls if you wish too.
5. Put in Fridge 2 hours in slice and then put back in for another 2hrs. Store in air tight container for up to 4 days. Can store in freezer as well.

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Products Used in the Bliss Slice