Gut-Friendly & Protein-Rich Chocolate Lava Cake

Content by: Yassu Brandhorst

Gut Friendly and High Protein Chocolate Lava Cake Recipe

Stu: Another great recipe from 180 Nutrition contributor Yassu (AKA: healthwithyass). It offers a great way to treat yourself to a delicious dessert without the added guilt.

Ingredients

  • 1 banana
  • 1 tsp vanilla extract
  • 1 organic egg or chia egg (1 tbsp chia seeds soaked in 3 tbsp water)
  • 1 tsp coconut yoghurt
  • 1 tsp baking soda
  • 1 tsp Organic Peruvian Cacao Powder (optional for an extra choccy taste)
  • 1 serve Superfood Protein Blend Vegan Coconut (optional but tastes amazing)

Method

  1. Mix all the ingredients together.
  2. Pour mixture into an oven proof dish.
  3. Bake on 180 degrees in a preheated oven for about 10-15 minutes.
  4. Allow to cool. Option to sprinkle with dark chocolate chips. Enjoy.

Discover more wholefood recipes here

Products Used in the Gut-Friendly & Protein-Rich Chocolate Lava Cake

Yassu Brandhorst

Yassu is a health and wellbeing advocate. She prioritises a healthy body and mind. She is passionate about sharing deliciously nourishing recipes to support your health.
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