180 Nutrition: Big thanks to 180 ambassador Alice Bingham for this novel breakfast recipe. In her words… “This brekkie pizza took no longer than 10minutes to create, just a little more washing up than usual”
Ingredients
Base
- 1/2 Cup Oats
- 1 Egg
- 1 Tbsp Gluten-Free Flour
- 1/4 Cup Almond Milk
- Pinch of Cinnamon
- 1 Tbsp 180nutrition Vegan Protein
- 1/2 Banana
Topping
- 1 Tbsp Peanut Butter
- 1 Tsp Coconut Oil
- 1 Tsp Manuka Honey or Maple
- 1 Tsp Cacao
Mix into a paste. Spread on Pizza Base and top with Banana or Berries of choice.
Method
Base
- Mix all ingredients in a high speed blender until smooth. Cook one side in a non stick frypan, flip and then top with the Healthyland chocolate paste and extra banana.
Topping
- Mix into a paste. Spread on Pizza Base and top with Banana or Berries of choice.
