Category: Recipes
Fudgy Rich Pumpkin Brownies
Breakfast
Stu: How tasty do these look from the talents of Melanie De Laine. In her own words… “FINALLY this recipe is here! I have been so fussy in creating this recipe as I feel brownies are such an overdone creation, so I really wanted to nail that fat to flour ratio to create a delicious, Read More…
Keto Berry Smoothie Bowl
Breakfast
Stu: The average smoothie bowl usually packs a BIG sugar hit! While it may taste great, it won’t really satisfy your hunger and will leave you reaching for the 11am sugary snacks. This keto smoothie bowl is equally as delicious as its sugary counterparts but will keep you feeling full due to the addition of Read More…
Peanut Butter & Maple Cookies
Plant-Based
Stu: Big thanks to the talents of 180 Nutrition ambassador and super-mum Alice Bingham for this tasty recipe. In her own words… “I made these cookies for breakfast this morning. Having a play around with the foods I eat and just really tuning in to how certain foods make my body feel. The cookies are Read More…
Super-Quick High Protein Chocolate Mousse
Desserts
Grabbing a quick snack that’s healthy, filling and tasty while working from home can be challenging. This is one of our favourites as it literally takes a minute to prepare (and a little patience while it sets in the fridge or freezer briefly). It’s super-simple and really delicious with the added benefit of being high Read More…
Pink Vegan Protein Balls
Desserts
Stu: How tasty does this look from Jess @feed4speed who is creating the most delicious healthy recipes from Melbourne. This Pink Vegan Protein Balls recipe will make a great post-workout snack or dessert 🙂 Ingredients 90g almonds 10g sesame seeds 20g macadamia nuts 1tbsp lemon rind 3 serves of Superfood Protein Blend (vegan) Read More…
Banana Bread Collagen Pancakes
Breakfast
Stu: Here’s a twist to your favourite healthy pancake recipe which introduces the banana as a natural sweetener. They’re enhanced by our favourite daily staple ‘Collagen Powder’ which helps supports healthy bones, joints and skin. Not only do the banana bread collagen pancakes taste divine, they are also dairy-free, grain-free and gluten-free. Ingredients 1 mashed Read More…
Summer Fruits Smoothie Bowl
Breakfast
Stu: I love this healthy summer recipe from the kitchen of 180 Nutrition ambassador Alice Bingham. It combines our favourite summer fruits paired with plant-based protein to keep us feeling full. It’s also a great use for all the mangos that keep dropping out of the trees up here in Byron Bay! Ingredients 1 mango Read More…
The Break-a-Fast Smoothie
Plant-Based
Stu: If you’re into fasting, whether it be a 16-8, full day or longer fast, smoothies are a quick but gentle way of breaking the fast when you are ready to eat again. They offer a nutritious meal without taxing your digestive system as the ingredients are ground-down in the blender. You can also add Read More…
Chocolate Supreme Smoothie
Recipes
Satisfy your sweet-tooth with healthy and tasty version of Chocolate Supreme smoothie! If you love chocolate as much as we do (read why here) then it’s likely that you’ll never ask for a dessert after this. Ingredients: 6 ice-cubes ¾ cup water 1tbs cocoa powder 2 serves chocolate 180 superfood protein blend 2 tbs almonds Read More…
Easy Bliss Slice
Plant-Based
Stu: Big thanks to the talents of 180 Nutrition ambassador Alice Bingham for this tasty new recipe. It’s easy-to-follow, quick, delicious and will make those 3pm snacks a joy. Ingredients 2 Cups Raw Oats, grounded 1/8 Tsp. Cinnamon 1/2 Cup 180 Nutrition Vegan Superfood Blend 1/2 Cup Shredded Coconut 1 Tbsp. Almond Butter 2 Tbsp. Read More…
Crunchy Home-Made Porridge
Plant-Based
Stu: Big thanks to the talents of 180 Nutrition ambassador Alice Bingham for this great new recipe. Her crunchy home-made porridge can be enjoyed by the family in a variety of different ways from dessert, breakfast or even a post workout snack. Ingredients 1 Cup Oats 1/2 Cup LSA 1/2 Cup Dates, soaked in hot Read More…
Bread Pudding Christmas Cake
Desserts
Stu: Big thanks to the talents of 180 Nutrition ambassador Alice Bingham for this great festive recipe. It was inspired by the taste of Alice’s Nanny Pat’s fruit cake and her dad’s famous Bread Pudding. She enjoyed both treats on special occasions like Christmas as a child. Ingredients 1 Cup Dates, soaked in ½ Cup Read More…